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Chicken Pesto with Roasted Vegetable Ravioli

Posted: February 6th, 2012 | Author: admin | Filed under: Specials | No Comments » Breast of chicken in a pesto cream sauce with roasted yellow tomatoes, grape tomatoes and artichokes served on a bed of roasted vegetable raviolis and topped with romano cheese.

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8544 SW Apple Wy.
Portland, OR 97225

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(503)292-0119

We'll be open on Memorial Day!

4:00pm to 9:00pm

Celebrate your graduation with us.

Call for reservations.

Hours

Lunch- Mon - Fri 11:00
	Buffet 11:00 -2:30

Dinner - Nightly

Lounge - 
      Happy Hour  Mon - Sat
      Mon - Fri 3:00 - 6:00
      Sat 4:00-6:30

Today's Special

Seafood Manicotti or 12oz. Choice Ribeye Steak: Seafood Manicotti-Pasta tubes stuffed with crab, shrimp and scallops and a blend of cheeses in a ricotta filing topped with a brandy mornay sauce served with fresh sauteed vegetables. 12oz. Choice Ribeye Steak-grilled and topped with a mushroom marsala demi glaze served with Wild Mushroom raviolis and fresh sauteed vegetables.

Today's Soup

New England Clam Chowder: